Sweden's home of glögg
How to make mulled wine – recipes, tradition & tips
Find your new favourite glögg, learn the secrets behind the spice mix and read our big review of this year's store-bought mulled wines.
Popular right now
Three recipes to start with
The craft
Spices are the heart of glögg
Cinnamon, cardamom, cloves, star anise, ginger and bitter orange peel – the classic glögg spices have followed this Swedish tradition for centuries. We'll guide you to the right amounts and the right technique.
Read about the traditionFrom the blog