Guide

Spices and flavourings for glögg

Everything from classic cinnamon sticks and cardamom to modern additions like tonka bean, cacao and hibiscus. Here's what every spice adds and which glögg styles it suits best.

Cinnamon, cardamom, cloves, star anise and other glögg spices

Spice by spice

SpiceFlavourPairs with
Cinnamon stickWarm, round and classic Christmas flavour. Adds sweet spice without becoming overpowering.All glögg styles
Cardamom podsAromatic, slightly floral and spicy flavour. Gives depth and a classic Nordic glögg character.Classic glögg, apple glögg, white glögg
Whole clovesStrong, warm and slightly peppery spice. Gives a clear Christmas scent and depth.Red glögg, blackcurrant, cranberry
Dried gingerWarmth, gentle heat and fresh spiciness. Lifts the sweetness.All variants, especially citrus and apple
Bitter orange peelBitter citrus, depth and classic glögg flavour. Makes the taste more grown-up and balanced.Classic glögg, julmust glögg, berry glögg
Star aniseLiquorice note, sweet spiciness and a distinct aroma. Gives a modern, exciting flavour.Lemon and liquorice glögg, julmust, apple
Orange peelFruity citrus, sweetness and a round Christmas feel. Milder than bitter orange.Red glögg, white glögg, cranberry
LemonFresh acidity and crispness. Balances sweetness and lightens the glögg.Lemon/liquorice, white glögg, apple glögg
Vanilla podRound, soft and sweet aroma. Makes the glögg smoother and more dessert-like.Apple, white glögg, julmust
NutmegWarm, nutty and slightly rich spiciness. Should be used sparingly.Julmust, apple, classic glögg
AllspicePeppery, warm and slightly hearty flavour. Gives depth and an old-fashioned character.Classic glögg, dark berries
Black pepperLight heat and a more grown-up spiciness. Can give more punch to the finish.Red glögg, cranberry, blackcurrant
Long pepperWarm, sweet and peppery with a slightly exotic feel.Premium glögg, red glögg
SaffronFloral, exclusive and festive flavour. Gives a golden colour and a luxurious note.Apple glögg, white glögg
Liquorice rootNatural sweetness and a clear liquorice note. Gives depth without being as perfumed as star anise.Lemon/liquorice, julmust
Juniper berriesPiney, fresh and slightly gin-like flavour. Gives a Nordic forest feel.Cranberry, blackcurrant, red glögg
RosemaryHerbal, piney and fresh flavour. Gives a modern, savoury, grown-up character.Apple, lemon, white glögg
ThymeMild herbal note with a slightly earthy tone. Use with care.Apple, citrus, berries
Bay leafSpicy, herbal and slightly hearty depth. Use very sparingly.Julmust, classic glögg
ChiliWarmth and heat. Gives a long, spicy aftertaste.Chocolate glögg, red glögg, cranberry
Cacao nibs / cocoaDark chocolate note, bitterness and body.Red glögg, cherry, blackcurrant
CoffeeRoasted bitterness and depth. Makes the glögg darker and more grown-up.Julmust, chocolate, dark berries
Tonka beanVanilla, almond and spicy dessert note. Very powerful, use extremely sparingly.Premium glögg, apple, white glögg
Bitter almondAlmond note and a classic Christmas/liqueur feel. Use with care.Classic glögg, white glögg
Dried applesFruity sweetness, mild acidity and a round apple character.Apple glögg, lemon/liquorice
RaisinsSweetness, body and fermentable fruitiness. Gives a rounder body.All fermented glögg variants
Dried cranberriesTart berry character and deep red fruitiness.Cranberry glögg
Dried figsDeep sweetness, honeyed note and body.Red glögg, julmust, premium glögg
Dried datesCaramel-like sweetness and a round body.Julmust, dark glögg
HibiscusTart, floral and gives a red colour. Adds freshness.Cranberry, blackcurrant, alcohol-free glögg
RosehipFruity acidity, mild berry character and a Swedish winter feel.Apple, cranberry, red glögg

Recommended spice combinations

Classic Swedish glögg

Cinnamon, cardamom, cloves, ginger, bitter orange

Fresh apple glögg

Cinnamon, cardamom, ginger, bitter orange, vanilla, dried apple

Dark berry glögg

Cinnamon, cloves, cardamom, bitter orange, black pepper, juniper

Lemon and liquorice glögg

Lemon, star anise, bitter orange, ginger, cardamom

Julmust glögg

Cinnamon, cloves, star anise, bitter orange, nutmeg, vanilla

Luxurious premium glögg

Cinnamon, cardamom, bitter orange, vanilla, saffron or tonka bean

Grown-up and less sweet glögg

Bitter orange, ginger, black pepper, juniper, a little rosemary